Early Spring Crop

A small but delicate fruit

I find it more than cute

@douryeh

#99WSP #Dec3 Our Ramadan

It may be four thirty and we all rise

I had made soup yesterday and warm it slowly

Husband and then children, get food on the table

Fruit, bread, yoghurt are usually part of our breakfast

Always someone cracks a joke or has yesterday’s story

Breakfast must end punctually, even when there’s no adhan

Prayers, sleep a while, then daily routine is done

The season decides at what time we’ll have dinner

Whatever is served, there’s always some milk and dates

@douryeh

December 3: Flash Fiction Challenge

Three Things Challenge

A Garden

Gardening labour

Is a break from daily grind

And, a money source

@douryeh

My response to Pensivity101’s Three Things Challenge @}}-https://pensitivity101.wordpress.com/2020/08/05/three-things-challenge-318/

Fresh Mint Chip Frozen Yogurt

This mint chip frozen yogurt recipe from the Sprouted Kitchen Cookbook is brilliant. The recipe combines two parts Greek yogurt with one part cream to make a luscious mint-blasted treat. I shared this gem of a recipe back in 2012 and noticed a lot of you were still searching for it this summer. I thought […]

Fresh Mint Chip Frozen Yogurt

Thanks for sharing 💛⭐

Food Secrets from our Grandparents’ Generation

Our grandparents knew how to prepare delicious food that would keep for months, even without refrigeration! Over time, these methods have been forgotten. Today we pay exorbitant costs for food created by scientists and processed in labs. The lost superfoods that I reveal in my book can cover your nutritional needs for fat, protein, and […]

Food Secrets from our Grandparents’ Generation

We should go back to more self-reliance, when it comes to survival skills. Thanks for sharing 💚⭐